Seared peach, daffodil, stone-fruit blossoms and pineapple cream show on the nose of this bottling from the upper Carmel Valley. There's a steely minerality to the sip, where apple-blossom and tropical-flower aromas flex against a tight textural weave.
Seared peach, daffodil, stone-fruit blossoms and pineapple cream show on the nose of this bottling from the upper Carmel Valley. There's a steely minerality to the sip, where apple-blossom and tropical-flower aromas flex against a tight textural weave.
Seared peach, daffodil, stone-fruit blossoms and pineapple cream show on the nose of this bottling from the upper Carmel Valley. There's a steely minerality to the sip, where apple-blossom and tropical-flower aromas flex against a tight textural weave.
Seared peach, daffodil, stone-fruit blossoms and pineapple cream show on the nose of this bottling from the upper Carmel Valley. There's a steely minerality to the sip, where apple-blossom and tropical-flower aromas flex against a tight textural weave.