First nosing passes find aromas of seared oak barrel, brown butter and smoked trout; aeration adds layers of tree bark, cedar and salt. Palate entry is off-dry but slightly bitter; midpalate features firework displays of pork rind, jerky and cigar tobacco. Finishes expressively astringent and a tad too fiery in throat.
First nosing passes find aromas of seared oak barrel, brown butter and smoked trout; aeration adds layers of tree bark, cedar and salt. Palate entry is off-dry but slightly bitter; midpalate features firework displays of pork rind, jerky and cigar tobacco. Finishes expressively astringent and a tad too fiery in throat.
First nosing passes find aromas of seared oak barrel, brown butter and smoked trout; aeration adds layers of tree bark, cedar and salt. Palate entry is off-dry but slightly bitter; midpalate features firework displays of pork rind, jerky and cigar tobacco. Finishes expressively astringent and a tad too fiery in throat.
First nosing passes find aromas of seared oak barrel, brown butter and smoked trout; aeration adds layers of tree bark, cedar and salt. Palate entry is off-dry but slightly bitter; midpalate features firework displays of pork rind, jerky and cigar tobacco. Finishes expressively astringent and a tad too fiery in throat.