Nice enough, with distinct blackcurrant flavors and good oak integration. Balanced, too, with dry tannins and acidity. The drawback is a sharpness and stubborn herbal streak that probably won't melt with aging.
Nice enough, with distinct blackcurrant flavors and good oak integration. Balanced, too, with dry tannins and acidity. The drawback is a sharpness and stubborn herbal streak that probably won't melt with aging.
Nice enough, with distinct blackcurrant flavors and good oak integration. Balanced, too, with dry tannins and acidity. The drawback is a sharpness and stubborn herbal streak that probably won't melt with aging.
Nice enough, with distinct blackcurrant flavors and good oak integration. Balanced, too, with dry tannins and acidity. The drawback is a sharpness and stubborn herbal streak that probably won't melt with aging.