Executed in a dry style, this bubbly Lambrusco has the acidity and heft to pair with tortellini in melted butter sauce and grated parmigiano cheese. The wine opens with a bright purple color and raw flavors of black cherry and grape juice.
Executed in a dry style, this bubbly Lambrusco has the acidity and heft to pair with tortellini in melted butter sauce and grated parmigiano cheese. The wine opens with a bright purple color and raw flavors of black cherry and grape juice.
Executed in a dry style, this bubbly Lambrusco has the acidity and heft to pair with tortellini in melted butter sauce and grated parmigiano cheese. The wine opens with a bright purple color and raw flavors of black cherry and grape juice.
Executed in a dry style, this bubbly Lambrusco has the acidity and heft to pair with tortellini in melted butter sauce and grated parmigiano cheese. The wine opens with a bright purple color and raw flavors of black cherry and grape juice.