Cedar, pressed yellow-flower, toasted nut and acacia aromas lift out of the glass. Fermented and aged in large casks and barriques, the palate offers oak, butterscotch, mature yellow apple and lemon drop before a bitter almond close.
Cedar, pressed yellow-flower, toasted nut and acacia aromas lift out of the glass. Fermented and aged in large casks and barriques, the palate offers oak, butterscotch, mature yellow apple and lemon drop before a bitter almond close.
Cedar, pressed yellow-flower, toasted nut and acacia aromas lift out of the glass. Fermented and aged in large casks and barriques, the palate offers oak, butterscotch, mature yellow apple and lemon drop before a bitter almond close.
Cedar, pressed yellow-flower, toasted nut and acacia aromas lift out of the glass. Fermented and aged in large casks and barriques, the palate offers oak, butterscotch, mature yellow apple and lemon drop before a bitter almond close.