Brisk acidity and dry, somewhat astringent flavors of peach skin, Meyer lemons and honey characterize this wine, made from one of Burgundy's minor grape varieties. It's vaguely Chardonnay-like, yet leaner and subtly oaked, making it versatile with a wide range of foods.
Brisk acidity and dry, somewhat astringent flavors of peach skin, Meyer lemons and honey characterize this wine, made from one of Burgundy's minor grape varieties. It's vaguely Chardonnay-like, yet leaner and subtly oaked, making it versatile with a wide range of foods.
Brisk acidity and dry, somewhat astringent flavors of peach skin, Meyer lemons and honey characterize this wine, made from one of Burgundy's minor grape varieties. It's vaguely Chardonnay-like, yet leaner and subtly oaked, making it versatile with a wide range of foods.
Brisk acidity and dry, somewhat astringent flavors of peach skin, Meyer lemons and honey characterize this wine, made from one of Burgundy's minor grape varieties. It's vaguely Chardonnay-like, yet leaner and subtly oaked, making it versatile with a wide range of foods.