• 90 Points
    Cambiata 2005 Tannat (Monterey)

    Last year, Cambiata's Tannat explored new ground for this variety in California. The 2005 advances that cause. The wine is full-bodied like a Cabernet, but not nearly as extracted in fruit, more acidic and far drier. With its herb and coffee-tinged wild berry flavors, it will beautifully support steaks and chops, not compete with them.

    — S.H. Published 12/1/2008
  • 90 Points
    Cambiata 2005 Tannat (Monterey)

    Last year, Cambiata's Tannat explored new ground for this variety in California. The 2005 advances that cause. The wine is full-bodied like a Cabernet, but not nearly as extracted in fruit, more acidic and far drier. With its herb and coffee-tinged wild berry flavors, it will beautifully support steaks and chops, not compete with them.

    — S.H. Published 12/1/2008
  • 90 Points
    Cambiata 2005 Tannat (Monterey)

    Last year, Cambiata's Tannat explored new ground for this variety in California. The 2005 advances that cause. The wine is full-bodied like a Cabernet, but not nearly as extracted in fruit, more acidic and far drier. With its herb and coffee-tinged wild berry flavors, it will beautifully support steaks and chops, not compete with them.

    — S.H. Published 12/1/2008
  • 90 Points
    Cambiata 2005 Tannat (Monterey)

    Last year, Cambiata's Tannat explored new ground for this variety in California. The 2005 advances that cause. The wine is full-bodied like a Cabernet, but not nearly as extracted in fruit, more acidic and far drier. With its herb and coffee-tinged wild berry flavors, it will beautifully support steaks and chops, not compete with them.

    — S.H. Published 12/1/2008