Wet clay, tomato paste, oregano and carob aromas form the bouquet that's more strained than smooth. The palate is lively and herbal in flavor, with a baked berry note that ends in a wash of herb. It gets better with airing.
Wet clay, tomato paste, oregano and carob aromas form the bouquet that's more strained than smooth. The palate is lively and herbal in flavor, with a baked berry note that ends in a wash of herb. It gets better with airing.
Wet clay, tomato paste, oregano and carob aromas form the bouquet that's more strained than smooth. The palate is lively and herbal in flavor, with a baked berry note that ends in a wash of herb. It gets better with airing.
Wet clay, tomato paste, oregano and carob aromas form the bouquet that's more strained than smooth. The palate is lively and herbal in flavor, with a baked berry note that ends in a wash of herb. It gets better with airing.