Oak, coconut and underbrush aromas mingle with espresso on this tightly tannic red. The grainy palate offers licorice, oak-driven spice and a hint of dried cherry but not much fruit richness. Raspy tannins leave an astringent, drying finish. Give the tannins a few more years to unwind then drink to catch the remaining fruit.
Oak, coconut and underbrush aromas mingle with espresso on this tightly tannic red. The grainy palate offers licorice, oak-driven spice and a hint of dried cherry but not much fruit richness. Raspy tannins leave an astringent, drying finish. Give the tannins a few more years to unwind then drink to catch the remaining fruit.
Oak, coconut and underbrush aromas mingle with espresso on this tightly tannic red. The grainy palate offers licorice, oak-driven spice and a hint of dried cherry but not much fruit richness. Raspy tannins leave an astringent, drying finish. Give the tannins a few more years to unwind then drink to catch the remaining fruit.
Oak, coconut and underbrush aromas mingle with espresso on this tightly tannic red. The grainy palate offers licorice, oak-driven spice and a hint of dried cherry but not much fruit richness. Raspy tannins leave an astringent, drying finish. Give the tannins a few more years to unwind then drink to catch the remaining fruit.