This opens with aromas of sun-baked soil, truffle, used leather and a whiff of overripe plum. The earthy aromas carry over to the no-frills palate along with dried cherry and a hint of ground pepper. Dusty, rather fleeting tannins give it an abrupt, astringent finish.
This opens with aromas of sun-baked soil, truffle, used leather and a whiff of overripe plum. The earthy aromas carry over to the no-frills palate along with dried cherry and a hint of ground pepper. Dusty, rather fleeting tannins give it an abrupt, astringent finish.
This opens with aromas of sun-baked soil, truffle, used leather and a whiff of overripe plum. The earthy aromas carry over to the no-frills palate along with dried cherry and a hint of ground pepper. Dusty, rather fleeting tannins give it an abrupt, astringent finish.
This opens with aromas of sun-baked soil, truffle, used leather and a whiff of overripe plum. The earthy aromas carry over to the no-frills palate along with dried cherry and a hint of ground pepper. Dusty, rather fleeting tannins give it an abrupt, astringent finish.