Vanilla and apricot aromas are balanced against some alcohol astringency on nose. The light palate echoes that stone fruit note alongside a blitz of cinnamon heat, finishing with a wash of honey and brown butter. Sip or mix. Aged at least 3 years.
Vanilla and apricot aromas are balanced against some alcohol astringency on nose. The light palate echoes that stone fruit note alongside a blitz of cinnamon heat, finishing with a wash of honey and brown butter. Sip or mix. Aged at least 3 years.
Vanilla and apricot aromas are balanced against some alcohol astringency on nose. The light palate echoes that stone fruit note alongside a blitz of cinnamon heat, finishing with a wash of honey and brown butter. Sip or mix. Aged at least 3 years.
Vanilla and apricot aromas are balanced against some alcohol astringency on nose. The light palate echoes that stone fruit note alongside a blitz of cinnamon heat, finishing with a wash of honey and brown butter. Sip or mix. Aged at least 3 years.