This structured red opens with aromas of tilled earth, mature plum, toasted oak, leather and a whiff of cellar floor. The vibrant palate delivers crushed black cherry, plum cake, cinnamon and dried sage, with assertive tannins and bright acidity. It closes on a licorice note. Drink 2018–2030.
This structured red opens with aromas of tilled earth, mature plum, toasted oak, leather and a whiff of cellar floor. The vibrant palate delivers crushed black cherry, plum cake, cinnamon and dried sage, with assertive tannins and bright acidity. It closes on a licorice note. Drink 2018–2030.
This structured red opens with aromas of tilled earth, mature plum, toasted oak, leather and a whiff of cellar floor. The vibrant palate delivers crushed black cherry, plum cake, cinnamon and dried sage, with assertive tannins and bright acidity. It closes on a licorice note. Drink 2018–2030.
This structured red opens with aromas of tilled earth, mature plum, toasted oak, leather and a whiff of cellar floor. The vibrant palate delivers crushed black cherry, plum cake, cinnamon and dried sage, with assertive tannins and bright acidity. It closes on a licorice note. Drink 2018–2030.