• 89 Points
    Castello di Monsanto 2006 Fabrizio Bianchi Sangiovese (Rosso di Toscana)

    Made entirely with Sangiovese, it has aromas of ripe black fruit, tilled earth, toasted oak sweet vanilla and a hint of leather. The rich palate offers toasted oak, black berries, espresso and coffee alongside dusty, drying tannins

    — K.O. Published 6/1/2014
  • 89 Points
    Castello di Monsanto 2006 Fabrizio Bianchi Sangiovese (Rosso di Toscana)

    Made entirely with Sangiovese, it has aromas of ripe black fruit, tilled earth, toasted oak sweet vanilla and a hint of leather. The rich palate offers toasted oak, black berries, espresso and coffee alongside dusty, drying tannins

    — K.O. Published 6/1/2014
  • 89 Points
    Castello di Monsanto 2006 Fabrizio Bianchi Sangiovese (Rosso di Toscana)

    Made entirely with Sangiovese, it has aromas of ripe black fruit, tilled earth, toasted oak sweet vanilla and a hint of leather. The rich palate offers toasted oak, black berries, espresso and coffee alongside dusty, drying tannins

    — K.O. Published 6/1/2014
  • 89 Points
    Castello di Monsanto 2006 Fabrizio Bianchi Sangiovese (Rosso di Toscana)

    Made entirely with Sangiovese, it has aromas of ripe black fruit, tilled earth, toasted oak sweet vanilla and a hint of leather. The rich palate offers toasted oak, black berries, espresso and coffee alongside dusty, drying tannins

    — K.O. Published 6/1/2014