There's a delicate and elegant quality to this blend of Sangiovese (60%), Cabernet Sauvignon and Canaiolo that makes the wine appropriate to pair with meat dishes. The wine is extra smooth and polished in the mouth and leaves a long-lasting impression of fruit and spice.
There's a delicate and elegant quality to this blend of Sangiovese (60%), Cabernet Sauvignon and Canaiolo that makes the wine appropriate to pair with meat dishes. The wine is extra smooth and polished in the mouth and leaves a long-lasting impression of fruit and spice.
There's a delicate and elegant quality to this blend of Sangiovese (60%), Cabernet Sauvignon and Canaiolo that makes the wine appropriate to pair with meat dishes. The wine is extra smooth and polished in the mouth and leaves a long-lasting impression of fruit and spice.
There's a delicate and elegant quality to this blend of Sangiovese (60%), Cabernet Sauvignon and Canaiolo that makes the wine appropriate to pair with meat dishes. The wine is extra smooth and polished in the mouth and leaves a long-lasting impression of fruit and spice.