Fresh and bright aromas of blackberry pastry and black-cherry fruit show on the nose of this wine from a longtime Paso producer. There are tart tannins on the palate, with red-cherry flavors enhanced by turned black earth, dried mint and dill.
Fresh and bright aromas of blackberry pastry and black-cherry fruit show on the nose of this wine from a longtime Paso producer. There are tart tannins on the palate, with red-cherry flavors enhanced by turned black earth, dried mint and dill.
Fresh and bright aromas of blackberry pastry and black-cherry fruit show on the nose of this wine from a longtime Paso producer. There are tart tannins on the palate, with red-cherry flavors enhanced by turned black earth, dried mint and dill.
Fresh and bright aromas of blackberry pastry and black-cherry fruit show on the nose of this wine from a longtime Paso producer. There are tart tannins on the palate, with red-cherry flavors enhanced by turned black earth, dried mint and dill.