• 93 Points
    Cattleya 2017 Belly of the Whale Pinot Noir (Carneros)

    Rounded aromas of roasted cherry, star anise and violet make for a rich yet detailed nose on this bottling by Bibiana González Rave. The bright cherry-compote flavor of the palate is enhanced with eucalyptus, cracked pepper and earthy tones, making for a deliciously complete experience.

    — M.K. Published 11/1/2019
  • 93 Points
    Cattleya 2017 Belly of the Whale Pinot Noir (Carneros)

    Rounded aromas of roasted cherry, star anise and violet make for a rich yet detailed nose on this bottling by Bibiana González Rave. The bright cherry-compote flavor of the palate is enhanced with eucalyptus, cracked pepper and earthy tones, making for a deliciously complete experience.

    — M.K. Published 11/1/2019
  • 93 Points
    Cattleya 2017 Belly of the Whale Pinot Noir (Carneros)

    Rounded aromas of roasted cherry, star anise and violet make for a rich yet detailed nose on this bottling by Bibiana González Rave. The bright cherry-compote flavor of the palate is enhanced with eucalyptus, cracked pepper and earthy tones, making for a deliciously complete experience.

    — M.K. Published 11/1/2019
  • 93 Points
    Cattleya 2017 Belly of the Whale Pinot Noir (Carneros)

    Rounded aromas of roasted cherry, star anise and violet make for a rich yet detailed nose on this bottling by Bibiana González Rave. The bright cherry-compote flavor of the palate is enhanced with eucalyptus, cracked pepper and earthy tones, making for a deliciously complete experience.

    — M.K. Published 11/1/2019