This blend of Pinot Grigio, Tocai Friuliano and Pinot Blanc from three different vineyards made by winemaker Doug Margerum shows brilliantly juicy aromas of pressed pear, dried apples, apple blossoms and cantaloupe. Poached pears and boiled apples come with the sip, which allures with just a touch of sugariness.
This blend of Pinot Grigio, Tocai Friuliano and Pinot Blanc from three different vineyards made by winemaker Doug Margerum shows brilliantly juicy aromas of pressed pear, dried apples, apple blossoms and cantaloupe. Poached pears and boiled apples come with the sip, which allures with just a touch of sugariness.
This blend of Pinot Grigio, Tocai Friuliano and Pinot Blanc from three different vineyards made by winemaker Doug Margerum shows brilliantly juicy aromas of pressed pear, dried apples, apple blossoms and cantaloupe. Poached pears and boiled apples come with the sip, which allures with just a touch of sugariness.
This blend of Pinot Grigio, Tocai Friuliano and Pinot Blanc from three different vineyards made by winemaker Doug Margerum shows brilliantly juicy aromas of pressed pear, dried apples, apple blossoms and cantaloupe. Poached pears and boiled apples come with the sip, which allures with just a touch of sugariness.