Richer than the '03, this wine brims with the most savory Meyer lemon, lime and tart green-apple flavors, boosted and brightened with crisp, minerally acidity. Winemaker Steve Leveque barrel fermented this non-malolactic wine for the first time, to make it a little rounder and creamier. It was a good step; the wine is luscious.
Richer than the '03, this wine brims with the most savory Meyer lemon, lime and tart green-apple flavors, boosted and brightened with crisp, minerally acidity. Winemaker Steve Leveque barrel fermented this non-malolactic wine for the first time, to make it a little rounder and creamier. It was a good step; the wine is luscious.
Richer than the '03, this wine brims with the most savory Meyer lemon, lime and tart green-apple flavors, boosted and brightened with crisp, minerally acidity. Winemaker Steve Leveque barrel fermented this non-malolactic wine for the first time, to make it a little rounder and creamier. It was a good step; the wine is luscious.
Richer than the '03, this wine brims with the most savory Meyer lemon, lime and tart green-apple flavors, boosted and brightened with crisp, minerally acidity. Winemaker Steve Leveque barrel fermented this non-malolactic wine for the first time, to make it a little rounder and creamier. It was a good step; the wine is luscious.