From the family that has made the variety from a three-acre block on Pritchard Hill since the 1960s, missing a few years to replant, this is such a lovely, well-composed and deliciously enjoyable wine it might induce tears of happiness, that's how good it is. Apricot, vanilla and cream surround a rounded, smooth lushness spiked in spicy nutmeg and tea.
From the family that has made the variety from a three-acre block on Pritchard Hill since the 1960s, missing a few years to replant, this is such a lovely, well-composed and deliciously enjoyable wine it might induce tears of happiness, that's how good it is. Apricot, vanilla and cream surround a rounded, smooth lushness spiked in spicy nutmeg and tea.
From the family that has made the variety from a three-acre block on Pritchard Hill since the 1960s, missing a few years to replant, this is such a lovely, well-composed and deliciously enjoyable wine it might induce tears of happiness, that's how good it is. Apricot, vanilla and cream surround a rounded, smooth lushness spiked in spicy nutmeg and tea.
From the family that has made the variety from a three-acre block on Pritchard Hill since the 1960s, missing a few years to replant, this is such a lovely, well-composed and deliciously enjoyable wine it might induce tears of happiness, that's how good it is. Apricot, vanilla and cream surround a rounded, smooth lushness spiked in spicy nutmeg and tea.