Owner Michel Dietrich takes the vegan route with no animal derivatives in fining the wine. The wine is taut and tight, with a steely texture that needs to soften. All its fruit is there, muted by the herbal edge and nervy texture. Drink from late 2017.
Owner Michel Dietrich takes the vegan route with no animal derivatives in fining the wine. The wine is taut and tight, with a steely texture that needs to soften. All its fruit is there, muted by the herbal edge and nervy texture. Drink from late 2017.
Owner Michel Dietrich takes the vegan route with no animal derivatives in fining the wine. The wine is taut and tight, with a steely texture that needs to soften. All its fruit is there, muted by the herbal edge and nervy texture. Drink from late 2017.
Owner Michel Dietrich takes the vegan route with no animal derivatives in fining the wine. The wine is taut and tight, with a steely texture that needs to soften. All its fruit is there, muted by the herbal edge and nervy texture. Drink from late 2017.