The historic estate's 1998 is characteristically lean, angular and fairly closed. The bouquet of apple cider, anise, and fragrant jasmine-like notes opens to a trim palate of green apple and toast flavors, and a taut mouthfeel. Tart apple and oak, plus a flinty, mineral element play on the finish. Notoriously tight when young, this wine often opens incredibly with cellaring.
The historic estate's 1998 is characteristically lean, angular and fairly closed. The bouquet of apple cider, anise, and fragrant jasmine-like notes opens to a trim palate of green apple and toast flavors, and a taut mouthfeel. Tart apple and oak, plus a flinty, mineral element play on the finish. Notoriously tight when young, this wine often opens incredibly with cellaring.
The historic estate's 1998 is characteristically lean, angular and fairly closed. The bouquet of apple cider, anise, and fragrant jasmine-like notes opens to a trim palate of green apple and toast flavors, and a taut mouthfeel. Tart apple and oak, plus a flinty, mineral element play on the finish. Notoriously tight when young, this wine often opens incredibly with cellaring.
The historic estate's 1998 is characteristically lean, angular and fairly closed. The bouquet of apple cider, anise, and fragrant jasmine-like notes opens to a trim palate of green apple and toast flavors, and a taut mouthfeel. Tart apple and oak, plus a flinty, mineral element play on the finish. Notoriously tight when young, this wine often opens incredibly with cellaring.