Pesquié's entry-level red is a blend of 70% Grenache and 30% Syrah, aged in a combination of tank and used oak. The result boasts dark fruit notes of blackberry and plum, but also hints of savory leather and spice. It's medium bodied, with a firmness to the finish that suggests it should hold nicely for 3–4 years.
Pesquié's entry-level red is a blend of 70% Grenache and 30% Syrah, aged in a combination of tank and used oak. The result boasts dark fruit notes of blackberry and plum, but also hints of savory leather and spice. It's medium bodied, with a firmness to the finish that suggests it should hold nicely for 3–4 years.
Pesquié's entry-level red is a blend of 70% Grenache and 30% Syrah, aged in a combination of tank and used oak. The result boasts dark fruit notes of blackberry and plum, but also hints of savory leather and spice. It's medium bodied, with a firmness to the finish that suggests it should hold nicely for 3–4 years.
Pesquié's entry-level red is a blend of 70% Grenache and 30% Syrah, aged in a combination of tank and used oak. The result boasts dark fruit notes of blackberry and plum, but also hints of savory leather and spice. It's medium bodied, with a firmness to the finish that suggests it should hold nicely for 3–4 years.