This single-vineyard selection was fermented with wild yeast and aged in half-new French oak. It offers a lovely note of sage in both scent and flavor, with a sturdy mineral base. The fruit touches on green apple, lemon rind and a squeeze of lime. This is an elegant wine, with pinpoint focus through the long, slightly buttery finish.
This single-vineyard selection was fermented with wild yeast and aged in half-new French oak. It offers a lovely note of sage in both scent and flavor, with a sturdy mineral base. The fruit touches on green apple, lemon rind and a squeeze of lime. This is an elegant wine, with pinpoint focus through the long, slightly buttery finish.
This single-vineyard selection was fermented with wild yeast and aged in half-new French oak. It offers a lovely note of sage in both scent and flavor, with a sturdy mineral base. The fruit touches on green apple, lemon rind and a squeeze of lime. This is an elegant wine, with pinpoint focus through the long, slightly buttery finish.
This single-vineyard selection was fermented with wild yeast and aged in half-new French oak. It offers a lovely note of sage in both scent and flavor, with a sturdy mineral base. The fruit touches on green apple, lemon rind and a squeeze of lime. This is an elegant wine, with pinpoint focus through the long, slightly buttery finish.