Marked by hefty tannins, this Cabernet is a little too astringent to drink now. With blackberry, currant and mineral flavors, it should develop for a while, but it could go downhill quickly, so it's a gamble. Production was 13,500 cases.
Marked by hefty tannins, this Cabernet is a little too astringent to drink now. With blackberry, currant and mineral flavors, it should develop for a while, but it could go downhill quickly, so it's a gamble. Production was 13,500 cases.
Marked by hefty tannins, this Cabernet is a little too astringent to drink now. With blackberry, currant and mineral flavors, it should develop for a while, but it could go downhill quickly, so it's a gamble. Production was 13,500 cases.
Marked by hefty tannins, this Cabernet is a little too astringent to drink now. With blackberry, currant and mineral flavors, it should develop for a while, but it could go downhill quickly, so it's a gamble. Production was 13,500 cases.