Ripe blackberry, mature plum, rose and grilled herb aromas lead the nose. The savory, approachable palate offers dark cherry, crushed raspberry, aromatic herb, ground anise and a hint of mocha. Firm but polished tannins and fresh acidity give it balance. This will make fine drinking over the next few years. Drink through 2016–2021.
Ripe blackberry, mature plum, rose and grilled herb aromas lead the nose. The savory, approachable palate offers dark cherry, crushed raspberry, aromatic herb, ground anise and a hint of mocha. Firm but polished tannins and fresh acidity give it balance. This will make fine drinking over the next few years. Drink through 2016–2021.
Ripe blackberry, mature plum, rose and grilled herb aromas lead the nose. The savory, approachable palate offers dark cherry, crushed raspberry, aromatic herb, ground anise and a hint of mocha. Firm but polished tannins and fresh acidity give it balance. This will make fine drinking over the next few years. Drink through 2016–2021.
Ripe blackberry, mature plum, rose and grilled herb aromas lead the nose. The savory, approachable palate offers dark cherry, crushed raspberry, aromatic herb, ground anise and a hint of mocha. Firm but polished tannins and fresh acidity give it balance. This will make fine drinking over the next few years. Drink through 2016–2021.