The mild aroma of this plum-hued vermouth suggests dried figs and allspice. Those notes are amplified on the palate, with bold figs, dates, raisins, spice cake, allspice and sarsaparilla, finishing on a note of bitter grapefruit peel. It would meld seamlessly with any amaro or dark spirit, like rye whiskey.
The mild aroma of this plum-hued vermouth suggests dried figs and allspice. Those notes are amplified on the palate, with bold figs, dates, raisins, spice cake, allspice and sarsaparilla, finishing on a note of bitter grapefruit peel. It would meld seamlessly with any amaro or dark spirit, like rye whiskey.
The mild aroma of this plum-hued vermouth suggests dried figs and allspice. Those notes are amplified on the palate, with bold figs, dates, raisins, spice cake, allspice and sarsaparilla, finishing on a note of bitter grapefruit peel. It would meld seamlessly with any amaro or dark spirit, like rye whiskey.
The mild aroma of this plum-hued vermouth suggests dried figs and allspice. Those notes are amplified on the palate, with bold figs, dates, raisins, spice cake, allspice and sarsaparilla, finishing on a note of bitter grapefruit peel. It would meld seamlessly with any amaro or dark spirit, like rye whiskey.