Even a residual sugar count of 8% can't save this wine. For all that sweetness, it's still hot and rustic, mainly because the fruity richness just isn't there.
Even a residual sugar count of 8% can't save this wine. For all that sweetness, it's still hot and rustic, mainly because the fruity richness just isn't there.
Even a residual sugar count of 8% can't save this wine. For all that sweetness, it's still hot and rustic, mainly because the fruity richness just isn't there.
Even a residual sugar count of 8% can't save this wine. For all that sweetness, it's still hot and rustic, mainly because the fruity richness just isn't there.