This winery atop the mountains overlooking Silicon Valley makes amazingly earthy and age-worthy wines. This bottling's nose is soil-driven, with sun-baked loam laid across red cherry, condensed lilacs, cola and sandalwood aromas. The sip is structured firmly and strategically like the frame of a well-built home, where dark mulberry and savory spices reside. Drink now–2028.
This winery atop the mountains overlooking Silicon Valley makes amazingly earthy and age-worthy wines. This bottling's nose is soil-driven, with sun-baked loam laid across red cherry, condensed lilacs, cola and sandalwood aromas. The sip is structured firmly and strategically like the frame of a well-built home, where dark mulberry and savory spices reside. Drink now–2028.
This winery atop the mountains overlooking Silicon Valley makes amazingly earthy and age-worthy wines. This bottling's nose is soil-driven, with sun-baked loam laid across red cherry, condensed lilacs, cola and sandalwood aromas. The sip is structured firmly and strategically like the frame of a well-built home, where dark mulberry and savory spices reside. Drink now–2028.
This winery atop the mountains overlooking Silicon Valley makes amazingly earthy and age-worthy wines. This bottling's nose is soil-driven, with sun-baked loam laid across red cherry, condensed lilacs, cola and sandalwood aromas. The sip is structured firmly and strategically like the frame of a well-built home, where dark mulberry and savory spices reside. Drink now–2028.