This lightly oaked blend of Sémillon and Sauvignon Blanc is very rich. It's likeable now for the complex array of Meyer lemon meringue, lime, green apple, melon and creamy flavors, offset by crisp, clean acidity. It could develop bottle complexity by mid-2010.
This lightly oaked blend of Sémillon and Sauvignon Blanc is very rich. It's likeable now for the complex array of Meyer lemon meringue, lime, green apple, melon and creamy flavors, offset by crisp, clean acidity. It could develop bottle complexity by mid-2010.
This lightly oaked blend of Sémillon and Sauvignon Blanc is very rich. It's likeable now for the complex array of Meyer lemon meringue, lime, green apple, melon and creamy flavors, offset by crisp, clean acidity. It could develop bottle complexity by mid-2010.
This lightly oaked blend of Sémillon and Sauvignon Blanc is very rich. It's likeable now for the complex array of Meyer lemon meringue, lime, green apple, melon and creamy flavors, offset by crisp, clean acidity. It could develop bottle complexity by mid-2010.