One of the most intensely peaty Irish whiskies, this pale-straw specimen is surprisingly smooth despite its cask strength (though most still will want to dilute it a bit). Aggressive smoke aroma, with mild black pepper and green bell pepper notes. On the tongue, look for a flash of sweetness and moderate smokiness through to the elongated finish, finishing with a perky menthol fillip. Should pair nicely with aged cheeses.
One of the most intensely peaty Irish whiskies, this pale-straw specimen is surprisingly smooth despite its cask strength (though most still will want to dilute it a bit). Aggressive smoke aroma, with mild black pepper and green bell pepper notes. On the tongue, look for a flash of sweetness and moderate smokiness through to the elongated finish, finishing with a perky menthol fillip. Should pair nicely with aged cheeses.
One of the most intensely peaty Irish whiskies, this pale-straw specimen is surprisingly smooth despite its cask strength (though most still will want to dilute it a bit). Aggressive smoke aroma, with mild black pepper and green bell pepper notes. On the tongue, look for a flash of sweetness and moderate smokiness through to the elongated finish, finishing with a perky menthol fillip. Should pair nicely with aged cheeses.
One of the most intensely peaty Irish whiskies, this pale-straw specimen is surprisingly smooth despite its cask strength (though most still will want to dilute it a bit). Aggressive smoke aroma, with mild black pepper and green bell pepper notes. On the tongue, look for a flash of sweetness and moderate smokiness through to the elongated finish, finishing with a perky menthol fillip. Should pair nicely with aged cheeses.