Roasted berry and black-plum aromas make for a big, jammy nose. Falling in line with prior years, this vintage feels full, meaty and hefty on the palate. Berry, dark plum and peppery flavors are boosted by lemony oak, while this tastes spicy on a hot and choppy finish.
Roasted berry and black-plum aromas make for a big, jammy nose. Falling in line with prior years, this vintage feels full, meaty and hefty on the palate. Berry, dark plum and peppery flavors are boosted by lemony oak, while this tastes spicy on a hot and choppy finish.
Roasted berry and black-plum aromas make for a big, jammy nose. Falling in line with prior years, this vintage feels full, meaty and hefty on the palate. Berry, dark plum and peppery flavors are boosted by lemony oak, while this tastes spicy on a hot and choppy finish.
Roasted berry and black-plum aromas make for a big, jammy nose. Falling in line with prior years, this vintage feels full, meaty and hefty on the palate. Berry, dark plum and peppery flavors are boosted by lemony oak, while this tastes spicy on a hot and choppy finish.