Sparkling wines like this “Dosaggio Zero” (made from 50-50 Chardonnay and Pinot Nero) show the best of the territory they come from and promise to pair with a long list of foods. This example offers tones of citrus, stone fruit and almond. The wine is never heavy or too dense.
Sparkling wines like this “Dosaggio Zero” (made from 50-50 Chardonnay and Pinot Nero) show the best of the territory they come from and promise to pair with a long list of foods. This example offers tones of citrus, stone fruit and almond. The wine is never heavy or too dense.
Sparkling wines like this “Dosaggio Zero” (made from 50-50 Chardonnay and Pinot Nero) show the best of the territory they come from and promise to pair with a long list of foods. This example offers tones of citrus, stone fruit and almond. The wine is never heavy or too dense.
Sparkling wines like this “Dosaggio Zero” (made from 50-50 Chardonnay and Pinot Nero) show the best of the territory they come from and promise to pair with a long list of foods. This example offers tones of citrus, stone fruit and almond. The wine is never heavy or too dense.