• 88 Points
    Cottanera 2019 Barbazzale (Etna)

    Made with 90% Catarratto and 10% Viogner, this has pronounced aromas of apricot and yellow peach. The aromas carry over to the tangy, savory palate along with candied lemon drop and a hint of saline. Bright acidity keeps it refreshing.

    — K.O. Published 12/1/2020
  • 88 Points
    Cottanera 2019 Barbazzale (Etna)

    Made with 90% Catarratto and 10% Viogner, this has pronounced aromas of apricot and yellow peach. The aromas carry over to the tangy, savory palate along with candied lemon drop and a hint of saline. Bright acidity keeps it refreshing.

    — K.O. Published 12/1/2020
  • 88 Points
    Cottanera 2019 Barbazzale (Etna)

    Made with 90% Catarratto and 10% Viogner, this has pronounced aromas of apricot and yellow peach. The aromas carry over to the tangy, savory palate along with candied lemon drop and a hint of saline. Bright acidity keeps it refreshing.

    — K.O. Published 12/1/2020
  • 88 Points
    Cottanera 2019 Barbazzale (Etna)

    Made with 90% Catarratto and 10% Viogner, this has pronounced aromas of apricot and yellow peach. The aromas carry over to the tangy, savory palate along with candied lemon drop and a hint of saline. Bright acidity keeps it refreshing.

    — K.O. Published 12/1/2020