This unusual blend is two thirds Pinot Noir, the rest split between Pinot Gris and Pinot Blanc. The white varieties seem to dilute the red, without contributing much else, leaving heavy tannins intact. Along with black fruit, there are thick, chewy tannins.
This unusual blend is two thirds Pinot Noir, the rest split between Pinot Gris and Pinot Blanc. The white varieties seem to dilute the red, without contributing much else, leaving heavy tannins intact. Along with black fruit, there are thick, chewy tannins.
This unusual blend is two thirds Pinot Noir, the rest split between Pinot Gris and Pinot Blanc. The white varieties seem to dilute the red, without contributing much else, leaving heavy tannins intact. Along with black fruit, there are thick, chewy tannins.
This unusual blend is two thirds Pinot Noir, the rest split between Pinot Gris and Pinot Blanc. The white varieties seem to dilute the red, without contributing much else, leaving heavy tannins intact. Along with black fruit, there are thick, chewy tannins.