Dark gold color and buttery nose say that it was heavily oaked during its fermentation and afterward. The palate is flat and resiny. On the finish, buttered toast and some bitter, oaky leftovers hold it back.
Dark gold color and buttery nose say that it was heavily oaked during its fermentation and afterward. The palate is flat and resiny. On the finish, buttered toast and some bitter, oaky leftovers hold it back.
Dark gold color and buttery nose say that it was heavily oaked during its fermentation and afterward. The palate is flat and resiny. On the finish, buttered toast and some bitter, oaky leftovers hold it back.
Dark gold color and buttery nose say that it was heavily oaked during its fermentation and afterward. The palate is flat and resiny. On the finish, buttered toast and some bitter, oaky leftovers hold it back.