Aged four years, look for sweet vanilla bean, allspice and sarsaparilla aromas. The drying, complex palate shows hints of black cherry, dusty cocoa powder and vanilla. Add enough water, and pleasing hints of pecan and brown sugar appear.
Aged four years, look for sweet vanilla bean, allspice and sarsaparilla aromas. The drying, complex palate shows hints of black cherry, dusty cocoa powder and vanilla. Add enough water, and pleasing hints of pecan and brown sugar appear.
Aged four years, look for sweet vanilla bean, allspice and sarsaparilla aromas. The drying, complex palate shows hints of black cherry, dusty cocoa powder and vanilla. Add enough water, and pleasing hints of pecan and brown sugar appear.
Aged four years, look for sweet vanilla bean, allspice and sarsaparilla aromas. The drying, complex palate shows hints of black cherry, dusty cocoa powder and vanilla. Add enough water, and pleasing hints of pecan and brown sugar appear.