A full mish-mash of white Rhône varieties (the largest single component is Grenache Blanc, at 30%), this is a full-bodied, rich white. One-fourth of it is barrel fermented, which adds a clove element to the apricot and melon fruit. Drink it by the end of 2018.
A full mish-mash of white Rhône varieties (the largest single component is Grenache Blanc, at 30%), this is a full-bodied, rich white. One-fourth of it is barrel fermented, which adds a clove element to the apricot and melon fruit. Drink it by the end of 2018.
A full mish-mash of white Rhône varieties (the largest single component is Grenache Blanc, at 30%), this is a full-bodied, rich white. One-fourth of it is barrel fermented, which adds a clove element to the apricot and melon fruit. Drink it by the end of 2018.
A full mish-mash of white Rhône varieties (the largest single component is Grenache Blanc, at 30%), this is a full-bodied, rich white. One-fourth of it is barrel fermented, which adds a clove element to the apricot and melon fruit. Drink it by the end of 2018.