Ripe but pure black-plum and fig flavors are shaded with spicy hits of anise, pepper and smoke in this opulent red. Its fleshy, mouthfilling demeanor is hedonistic and immediately approachable but fresh mineral tones and firm, gripping tannins lend structure. It's at peak now through 2030.
Ripe but pure black-plum and fig flavors are shaded with spicy hits of anise, pepper and smoke in this opulent red. Its fleshy, mouthfilling demeanor is hedonistic and immediately approachable but fresh mineral tones and firm, gripping tannins lend structure. It's at peak now through 2030.
Ripe but pure black-plum and fig flavors are shaded with spicy hits of anise, pepper and smoke in this opulent red. Its fleshy, mouthfilling demeanor is hedonistic and immediately approachable but fresh mineral tones and firm, gripping tannins lend structure. It's at peak now through 2030.
Ripe but pure black-plum and fig flavors are shaded with spicy hits of anise, pepper and smoke in this opulent red. Its fleshy, mouthfilling demeanor is hedonistic and immediately approachable but fresh mineral tones and firm, gripping tannins lend structure. It's at peak now through 2030.