This rich botrytized wine is certainly sweet. But the intense dry botrytis character is much more evident, with an edge of bitter honey, crushed brown sugar and tight, taut acidity. Put all this down to youth, because this potentially delicious wine needs aging for at least another five years.
This rich botrytized wine is certainly sweet. But the intense dry botrytis character is much more evident, with an edge of bitter honey, crushed brown sugar and tight, taut acidity. Put all this down to youth, because this potentially delicious wine needs aging for at least another five years.
This rich botrytized wine is certainly sweet. But the intense dry botrytis character is much more evident, with an edge of bitter honey, crushed brown sugar and tight, taut acidity. Put all this down to youth, because this potentially delicious wine needs aging for at least another five years.
This rich botrytized wine is certainly sweet. But the intense dry botrytis character is much more evident, with an edge of bitter honey, crushed brown sugar and tight, taut acidity. Put all this down to youth, because this potentially delicious wine needs aging for at least another five years.