Ripe but pristine cassis and black cherry are accented by savory hints of roasted beet, anise and violet perfume in this lovely, fragrant red. A 60-40 blend of Grenache and Syrah, it's a silky, refreshingly medium-bodied sip edged by fine-grained, integrated tannins. The finish wraps up on an invigorating mineral tone. Best now–2026.
Ripe but pristine cassis and black cherry are accented by savory hints of roasted beet, anise and violet perfume in this lovely, fragrant red. A 60-40 blend of Grenache and Syrah, it's a silky, refreshingly medium-bodied sip edged by fine-grained, integrated tannins. The finish wraps up on an invigorating mineral tone. Best now–2026.
Ripe but pristine cassis and black cherry are accented by savory hints of roasted beet, anise and violet perfume in this lovely, fragrant red. A 60-40 blend of Grenache and Syrah, it's a silky, refreshingly medium-bodied sip edged by fine-grained, integrated tannins. The finish wraps up on an invigorating mineral tone. Best now–2026.
Ripe but pristine cassis and black cherry are accented by savory hints of roasted beet, anise and violet perfume in this lovely, fragrant red. A 60-40 blend of Grenache and Syrah, it's a silky, refreshingly medium-bodied sip edged by fine-grained, integrated tannins. The finish wraps up on an invigorating mineral tone. Best now–2026.