Named after the shells from sea creatures that are found in much of the chalk soil of Sancerre, this crisp, mineral wine is tangy, zesty and textured. Fresh apples and gooseberry are cut by the intense acidity and tight structure. Drink from 2017.
Named after the shells from sea creatures that are found in much of the chalk soil of Sancerre, this crisp, mineral wine is tangy, zesty and textured. Fresh apples and gooseberry are cut by the intense acidity and tight structure. Drink from 2017.
Named after the shells from sea creatures that are found in much of the chalk soil of Sancerre, this crisp, mineral wine is tangy, zesty and textured. Fresh apples and gooseberry are cut by the intense acidity and tight structure. Drink from 2017.
Named after the shells from sea creatures that are found in much of the chalk soil of Sancerre, this crisp, mineral wine is tangy, zesty and textured. Fresh apples and gooseberry are cut by the intense acidity and tight structure. Drink from 2017.