This comes across as relatively unexpressive on the nose, but shows impressive ripeness and stone-fruit flavors on the palate. It's still rather tannic, demanding 2–3 years of cellaring.
This comes across as relatively unexpressive on the nose, but shows impressive ripeness and stone-fruit flavors on the palate. It's still rather tannic, demanding 2–3 years of cellaring.
This comes across as relatively unexpressive on the nose, but shows impressive ripeness and stone-fruit flavors on the palate. It's still rather tannic, demanding 2–3 years of cellaring.
This comes across as relatively unexpressive on the nose, but shows impressive ripeness and stone-fruit flavors on the palate. It's still rather tannic, demanding 2–3 years of cellaring.