Terre Rouge's most expensive Syrah, a best barrel selection, fortunately avoids the raisiny overripeness of the other Syrahs, although it's still a very ripe wine. The flavors are of berries and fruits that have been cooked into a pie. Dry and tannic, it seems best now, although the winemaker feels it's an ager.
Terre Rouge's most expensive Syrah, a best barrel selection, fortunately avoids the raisiny overripeness of the other Syrahs, although it's still a very ripe wine. The flavors are of berries and fruits that have been cooked into a pie. Dry and tannic, it seems best now, although the winemaker feels it's an ager.
Terre Rouge's most expensive Syrah, a best barrel selection, fortunately avoids the raisiny overripeness of the other Syrahs, although it's still a very ripe wine. The flavors are of berries and fruits that have been cooked into a pie. Dry and tannic, it seems best now, although the winemaker feels it's an ager.
Terre Rouge's most expensive Syrah, a best barrel selection, fortunately avoids the raisiny overripeness of the other Syrahs, although it's still a very ripe wine. The flavors are of berries and fruits that have been cooked into a pie. Dry and tannic, it seems best now, although the winemaker feels it's an ager.