Made with 25% Mourvèdre, this blend benefits from that grape's intense perfume and structure. It is rich with red fruits and tannins, both of which suggest a wine that could age a few months. It is full bodied and does need food to be fully appreciated. Drink at its best at the end of 2016.
Made with 25% Mourvèdre, this blend benefits from that grape's intense perfume and structure. It is rich with red fruits and tannins, both of which suggest a wine that could age a few months. It is full bodied and does need food to be fully appreciated. Drink at its best at the end of 2016.
Made with 25% Mourvèdre, this blend benefits from that grape's intense perfume and structure. It is rich with red fruits and tannins, both of which suggest a wine that could age a few months. It is full bodied and does need food to be fully appreciated. Drink at its best at the end of 2016.
Made with 25% Mourvèdre, this blend benefits from that grape's intense perfume and structure. It is rich with red fruits and tannins, both of which suggest a wine that could age a few months. It is full bodied and does need food to be fully appreciated. Drink at its best at the end of 2016.