Roasted in scent, this has black olive and crusty, herbal berry scents. It feels ultratannic and hard, with a graphite note and heat on the palate, along with extremely earthy, demanding, burnt-tasting fruit. Too much funk here.
Roasted in scent, this has black olive and crusty, herbal berry scents. It feels ultratannic and hard, with a graphite note and heat on the palate, along with extremely earthy, demanding, burnt-tasting fruit. Too much funk here.
Roasted in scent, this has black olive and crusty, herbal berry scents. It feels ultratannic and hard, with a graphite note and heat on the palate, along with extremely earthy, demanding, burnt-tasting fruit. Too much funk here.
Roasted in scent, this has black olive and crusty, herbal berry scents. It feels ultratannic and hard, with a graphite note and heat on the palate, along with extremely earthy, demanding, burnt-tasting fruit. Too much funk here.