Underbrush, toasted oak, violet and baking spice aromas lead to the dense palate along with prune, dried cherry, vanilla and a hint of orange zest. Dusty fine-grained tannins provide the framework. Drink 2019–2027.
Underbrush, toasted oak, violet and baking spice aromas lead to the dense palate along with prune, dried cherry, vanilla and a hint of orange zest. Dusty fine-grained tannins provide the framework. Drink 2019–2027.
Underbrush, toasted oak, violet and baking spice aromas lead to the dense palate along with prune, dried cherry, vanilla and a hint of orange zest. Dusty fine-grained tannins provide the framework. Drink 2019–2027.
Underbrush, toasted oak, violet and baking spice aromas lead to the dense palate along with prune, dried cherry, vanilla and a hint of orange zest. Dusty fine-grained tannins provide the framework. Drink 2019–2027.