Made primarily with Nero d'Avola along with Cabernet Sauvignon, Merlot, Syrah and other varieties, this has aromas of toasted nut, grilled herb, eucalyptus and blue flower. On the bright, savory palate, pulverized tannins accompany dried black cherry, prune and hints of baking spices.
Made primarily with Nero d'Avola along with Cabernet Sauvignon, Merlot, Syrah and other varieties, this has aromas of toasted nut, grilled herb, eucalyptus and blue flower. On the bright, savory palate, pulverized tannins accompany dried black cherry, prune and hints of baking spices.
Made primarily with Nero d'Avola along with Cabernet Sauvignon, Merlot, Syrah and other varieties, this has aromas of toasted nut, grilled herb, eucalyptus and blue flower. On the bright, savory palate, pulverized tannins accompany dried black cherry, prune and hints of baking spices.
Made primarily with Nero d'Avola along with Cabernet Sauvignon, Merlot, Syrah and other varieties, this has aromas of toasted nut, grilled herb, eucalyptus and blue flower. On the bright, savory palate, pulverized tannins accompany dried black cherry, prune and hints of baking spices.