Touches of fennel and saffron lend an earthy touch to this sweet, silky nectar of peach and marmalade. While lavishly glycerin on the tongue, the palate extends to a bristling lemon-lime finish. Penetratingly fruity, yet anchored with acidity and minerality, this is delicious now but has a bold future through the next decade.
Touches of fennel and saffron lend an earthy touch to this sweet, silky nectar of peach and marmalade. While lavishly glycerin on the tongue, the palate extends to a bristling lemon-lime finish. Penetratingly fruity, yet anchored with acidity and minerality, this is delicious now but has a bold future through the next decade.
Touches of fennel and saffron lend an earthy touch to this sweet, silky nectar of peach and marmalade. While lavishly glycerin on the tongue, the palate extends to a bristling lemon-lime finish. Penetratingly fruity, yet anchored with acidity and minerality, this is delicious now but has a bold future through the next decade.
Touches of fennel and saffron lend an earthy touch to this sweet, silky nectar of peach and marmalade. While lavishly glycerin on the tongue, the palate extends to a bristling lemon-lime finish. Penetratingly fruity, yet anchored with acidity and minerality, this is delicious now but has a bold future through the next decade.