The heavy aromas and flavors of green apple and unripe pears and peaches are just too sweet and unbalanced—particularly on the finish, which turns cloying.
The heavy aromas and flavors of green apple and unripe pears and peaches are just too sweet and unbalanced—particularly on the finish, which turns cloying.
The heavy aromas and flavors of green apple and unripe pears and peaches are just too sweet and unbalanced—particularly on the finish, which turns cloying.
The heavy aromas and flavors of green apple and unripe pears and peaches are just too sweet and unbalanced—particularly on the finish, which turns cloying.