Too young for drinking now, or anytime soon for that matter. It's all primary blackberry and currant fruit, new oak and tannins. But there's a dramatic quality to the structure, a purity of parts that suggests the cellar. There are waves of licorice, mocha and buttered cinnamon toast, with everything vying for supremacy. Let all the elements battle it out for a good six years. This wine should age gracefully through 2015, at least.
Too young for drinking now, or anytime soon for that matter. It's all primary blackberry and currant fruit, new oak and tannins. But there's a dramatic quality to the structure, a purity of parts that suggests the cellar. There are waves of licorice, mocha and buttered cinnamon toast, with everything vying for supremacy. Let all the elements battle it out for a good six years. This wine should age gracefully through 2015, at least.
Too young for drinking now, or anytime soon for that matter. It's all primary blackberry and currant fruit, new oak and tannins. But there's a dramatic quality to the structure, a purity of parts that suggests the cellar. There are waves of licorice, mocha and buttered cinnamon toast, with everything vying for supremacy. Let all the elements battle it out for a good six years. This wine should age gracefully through 2015, at least.
Too young for drinking now, or anytime soon for that matter. It's all primary blackberry and currant fruit, new oak and tannins. But there's a dramatic quality to the structure, a purity of parts that suggests the cellar. There are waves of licorice, mocha and buttered cinnamon toast, with everything vying for supremacy. Let all the elements battle it out for a good six years. This wine should age gracefully through 2015, at least.